
Grapes
Chardonnay 100%.
Production area
In the heart of the province of Chieti, between the Maiella National Park and the Adriatic Sea.
Ground
Hilly, with medium altitude of 230 metres above sea level, prevalently clay and limestone.
Period of commercialization
Month of December in the same year in which the harvest took place.
Wine-making and ageing
Short cold maceration of the crushed grapes, soft crushing and fermentation with controlled temperature in stainless steel tanks.
Sensory characteristics
White colour with greenish notes, fruity aroma, intense and elegant; balanced taste, with green apple aftertaste.
Food and wine pairing
Excellent with the cuisine based on fish, it matches well also with delicate meat-based dishes. Very good with hors d’oeuvres and as aperitif.
Alcoholic gradation
12% alc./vol.
Bottle size 1,5 L, 0,75 L
Available either with traditional cork or BVS screw top.